How to make chat massala

Things needed
1 cup lightly roasted coriander seeds( dhania )
1 cup Kashmiri red chillies roasted
1 cup roasted cumin seeds ( Jeera )
1 cup amchur ( dry mango powder)
3 tbs black pepper corn
3 tbs black salt
3 tbs dry Ginger powder
Salt to taste

Powder all the Ingredient together in a grinder. Store in an air- tight container. Use as required.

Tamarind chutney

Things needed
Dates 2 cups deseeded
Tamarind 1/4 cup (deseeded)
Jaggery 1 cup grated
Chilly powder 1 tsp
Asafetida a pinch
Roasted cumin powder 1/2 tsp
Cloves 3 to 4 ( powdered)
Salt to taste


Method
.Wash the dates and tamarind,place them in a saucer pan and boil them for 5 min

.puree them and boil them again in the saucepan
.add the jaggery , chilli powder , asafetida, cumin, clove salt and 4 cups of water ad simmer
It for 20-25 min
.store in refrigerator and use when required

How to make green chutney for chats

Things needed
Coriander 2 teacups ( chopped)
Mint leaves 2 cups
Green chillies 4 to 6
Onion 1 large
Lemon juice of 1 or 2 lemons
Sugar 3 tsps
Salt to taste




Method

. Put all the ingredients in a mixer and grind it into a paste, add little water if needed
. Use the chutney when ever required.

How to make mango smoothy

Ingredients
1 cup chopped pulpy Mangoes(badman,alphanso)
1 cup thick curds
1/2 cup milk
2 tsp powdered sugar
4 ice cubes



Method
Combine all the ingredients and blend until mixture is smooth.pour in individual glasses and serve.

How to make choco dip fruits (you will need a stove and a saucer pan)

Ingridents
Selections of fruits like banana,apple,strawberry,pineapple chunks,pears orange mangoes
Things needed to make chocolate sauce:
55gm butter
50gm plain chocolate broken into small cubes
1/2tblspn coco powder
2 tbsp cream of tarter(liquid gluclose)




Method
To make chocolate sauce ,place the butter,chocolate,coco powder and liquid glucose in a saucer pan.heat gently while stirring constantly,until all ingredients are melted and well combined.

Prepare the fruit,peel and core then cut into large bite sizes pieces or wedges as appropriate .dip the apple,pears and bananas in lemon juice to prevent discoloration.
To serve: arrange fruits on a platter and dip bowl in the center. Use toothpick to dip fruits in the sauce

How to make tender coconut pudding( instant no cook dessert)

Ingredients:
2 cups tender coconut pulp
1 tin condensed milk
1 cup fresh milk
2 1/2 tspn gelatin
1/2 tspn rose water
Dates ,cashew and rose petals for garnishing
Cold water


Method
dissolve gelatin in cold water and blend with all ingredients,pourin a single dish or individual bowls and refrigerate for at least 2 hours.
Garnish with chopped dates,cashews and rose petals.

How to make pizza sandwich

Things needed
Bread
Chopped tomatoes
Chopped capcicum
Chopped onion
Pizza sauce
Mayonize
Butter knife
Plate


Method
Take the bread spread pizza sauce and mayonizeon top
Put the chopped tomato , capcicum , onion
Put another slice of bread on top
Bake in oven or toast until golden brown
And serve in the plate
Pizza sandwich

How to make lemonade (nimbu pani)

Things needed for 2 glasses
2 lemons
Spoons
Straws
Glasses
Knife
Sugar
Salt
Water




Method
Cut one lemon and squeeze it in one glass
Repeat the same thing for the other glass
Now add water in both glasses and stir properly
Then add salt and sugar.
(tip:add 1 spoon more of sugar than the no of spoons of salt u have put)
Stir well again and taste
Now if you feel it's good than put straws and serve .
Your lemon ade is ready
(tip : wash your hand before making)

How to make raitha (curd salad)

You will need
1.curd(dhai)
2.potato (boiled and chopped)
3.onion(chopped into small pieces)
4.tomato(cut into medium sized pieces)
5.coriander(cut into tiny pieces)
6.salt
7.chat massala
8.bowl
9.spoon
10.beater
Method
Beat the curd with beater
Mix the curd tomato ,potato,coriander,onion in the bowl
Add chat massala and salt according to your taste
Sprinkle coriander on the top of the dish
Your dish is ready

How to make behl puri

What you need.for 2 servings
1 onion chopped
2 tomato chopped
1 boiled potato
2 small bowls puffed rice
1 bunch chopped coriander
Some mixture
1 bowl tamarind chutney
1 bowl mint chutney
1 huge bowl
2 small bowls
Spoons for mixing
Tb spoons for eating and tasting





How to make

Mash the potato
Put in the vegetables ,puffed rice,the chutneys ,the mixture and mix well .
All this should be done in the big bowl. In the end taste it if you want it more sweet,
Add the tamarind chutney,if you want it more spicy add the mint chutney.
Put the behl puri into the bowl in which you are going to serve . Sprinkle sev on the top and add a bit o f chopped coriander.
And tada your dish is ready

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Bumblebee